Education and Food & Nutritional Sciences BA (Hons)

EDUCATION

Our Education degree lets you explore the personal, social, cultural, and political forces that shape learning. If you want to understand how and why we learn—both in the UK and worldwide—come study with us. You’ll gain a fresh perspective on education.

At Liverpool Hope, you’ll build both academic and practical skills. You’ll learn to use research and evidence, preparing you for various careers. You’ll also grow personally, reflecting on your values and priorities. This will help you make key decisions in your career. Our degree brings education to life, tackling questions like, “Can education overcome inequality?” and “How will technology change learning and teaching?” We look deeper, uncovering the hidden mechanics that influence how education functions. By drawing on theories from psychology, sociology, history, economics, and philosophy, we show how the world works. This gives you the tools to make a difference in society.

Studying Education at Liverpool Hope University makes you a Hope Education Professional. You’ll critically assess current policies and practices, apply educational theory, and strive to make a positive impact. This degree is a strong foundation for those who want to train as teachers or pursue other education-related careers.

Visit the Springpod website for a spotlight on Primary Education.

FOOD & NUTRITIONAL SCIENCES

Knowledge of food and nutritional sciences is becoming more important. This is due to the growing awareness of food's role in health, disease, and the environment. Experts in these fields are needed in various professions. They help develop safe, sustainable foods and create public health nutrition strategies and guidelines.

Our Food and Nutritional Sciences combined honours course equips students with practical skills and knowledge. This prepares them for careers in the food sector, public health, or further studies in nutrition and dietetics.

The curriculum is wide-ranging. It includes food, nutrition, and health sciences. It also offers insights from social and behavioral sciences. 

Key topics are:  

- Food product development

- The food supply chain

- Health and wellbeing

- Sustainability

Students also develop professional skills. Our modern Health Sciences building holds classes and is equipped with labs dedicated to food and nutritional sciences.

You will learn from dedicated, research-active staff, including UK Registered Nutritionists. They have expertise in food science, technology, biological sciences, and public health. Our team brings practical experience and a passion for teaching, ensuring a great student experience.